Peach leaves

Description

• General description: This Standard Reference Material (SRM) is intended primarily for use in validating analytical methods for the determination of major, minor, and trace elements in botanical materials, agricultural food products, and similar materials. This SRM can also be used for quality assurance when assigning values to in-house control materials. A unit of SRM 1547 consists of 50 grams of dried peach leaves of the Coronet variety. For more information, please refer to the COA and SDS.SRM 1547_certSRM 1547_SDS
• Application: Peach leaves has been used as standard reference materialfor determination of trace element in coffee by inductively coupled plasma mass spectrometry (ICP-MS)[1]for determination of selenium by hydride generation atomic fluorescence spectrometry (HG-AFS) in vegetables[2]to test the efficacy of microwave/ultrasound (MW/US)-assisted digestion method for the estimation of Kjeldahl nitrogen[3]
• Other Notes: Certified for the analytes listed below. See certificate for values and more detailsNitrogen (N), PhosphorousTrace Elements: Aluminum (Al), Antimony (SB), Barium (Ba), Boron (B), Bromine (Br), Cadmium (Cd), Calcium (Ca), Cerium (Ce), Chlorine (Cl2), Chromium (Cr), Cobalt (Co), Copper (Cu), Europium (Eu), Gadolinium (Gd), Iodine (I), Iron (Fe), Lanthanum (La), Lead (Pb), Magnesium (Mg), Manganese (Mn), Mercury (Hg), Molybdenum (Mo), Neodymium (Nd), Nickel (Ni), Potassium (K), Rubidium (Rb), Samarium (Sm), Scandium (Sc), Sodium (Na), Strontium (Sr), Sulfur (S), Terbium (Tb), Thorium (Th), Uranium (U), Vanadium (V), Zinc Zn)Matrix Group: Fruits and Vegetables
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