172426

Glucoamylase, Rhizopus sp.

Glucoamylase is a multi-domain enzyme that belongs to the glycosyl hydrolase 15 family. Useful for the enzymatic determination of starch.

Manufacturer: Sigma Aldrich

CAS Number: 9032-08-0

Synonym(S): Glucoamylase, Rhizopus sp., Glucan 1,4-α-glucosidase, Glucoamylase, Amyloglucosidase, γ-Amylase, Lysosomal α-glucosidase, exo-4,7-α-glucosidase

Select a Size

Pack Size SKU Availability Price
5 KU 172426-5-KU In Stock ₹ 33,950.01

172426 - 5 KU

₹ 33,950.01

In Stock

Quantity

1

Base Price: ₹ 33,950.01

GST (18%): ₹ 6,111.002

Total Price: ₹ 40,061.012

biological source

fungus (Rhizopus spp.)

Quality Level

100

form

lyophilized

specific activity

≥10 unit/mg solid≥20 units/mg protein

manufacturer/tradename

Calbiochem®

storage condition

OK to freeze

solubility

aqueous buffer: 1 mg/mLwater: 1 mg/mL

shipped in

wet ice

storage temp.

−20°C

Other Options

Image Product Name Manufacturer Price Range
Sigma Aldrich Fine Chemicals Biosciences Amyloglucosidase from Aspergillus Niger | 9032-08-0 | MFCD00081350 | 50ml
-- ₹ 14,883.16
Sigma Aldrich Fine Chemicals Biosciences Amyloglucosidase from Aspergillus niger lyophilized powder, 30-60 units/mg protein (biuret), <=0.02% glucose | 9032-08-0 | MFCD00081350 | 100MG
-- ₹ 49,795.92
Amyloglucosidase solution from Aspergillus niger
-- ₹ 8,968.80
Amyloglucosidase from Aspergillus niger
-- ₹ 5,316.90 - ₹ 44,566.50
Amyloglucosidase from Aspergillus niger
-- ₹ 9,346.20 - ₹ 36,907.50
Amyloglucosidase from Aspergillus niger
-- ₹ 15,073.80
Amyloglucosidase from Aspergillus niger
-- ₹ 9,346.20 - ₹ 36,907.50
Amyloglucosidase from Aspergillus niger
-- ₹ 5,316.90 - ₹ 44,566.50
Amyloglucosidase from Rhizopus sp.
-- ₹ 89,610.30 - ₹ 4,32,378.30
Amyloglucosidase from Aspergillus niger
-- ₹ 10,267.50 - ₹ 28,438.20

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Description

  • General description: Native glucoamylase from Rhizopus species. Glucoamylase is a multi-domain enzyme that belongs to the glycosyl hydrolase 15 family. It catalyzes the hydrolysis of 1,4-linked α-D-glucose residues in glucosylpolysaccharides, liberating glucose units. Useful for the enzymatic determination of starch.
  • Warning: Toxicity: Standard Handling (A)
  • Unit Definition: One unit is defined as the amount of enzyme that will liberate 1 µmol glucose from maltopentaose per min at 37°C, pH 6.0.
  • Reconstitution: Following reconstitution, aliquot and freeze (-20°C). Stock solutions are stable for up to 3 months at -20°C. Avoid freeze/thaw cycles of solutions.
  • Other Notes: Hiromi, K., et al. 1973. Biochim. Biophys. Acta302, 362.Kelly, J.J. and Alpers, D.H. 1973. Biochim. Biophys. Acta315, 113.Jeffrey, P.L., et al. 1970. Biochemistry9, 1403.Brown, B. and Brown, D.H. 1965. Biochim. Biophys. Acta110, 124.Tsujisaka, Y., et al. 1958. Nature181, 770.Miller, K.D. and Copeland, W.H. 1956. Biochim. Biophys. Acta22, 193.French, D. and Knapp, D.W. 1950. J. Biol. Chem.187, 463.
  • Legal Information: CALBIOCHEM is a registered trademark of Merck KGaA, Darmstadt, Germany

SAFETY INFORMATION

Pictograms

GHS08

Signal Word

Danger

Hazard Statements

H334

Precautionary Statements

P261 - P284 - P501

Hazard Classifications

Resp. Sens. 1

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable